This is a product with noodles cut short for small children. It is salt-free and can be cooked with vegetables in a single pot. Boiling time is 4 minutes. Can also be cooked in a microwave oven.
5.91 in x 1.18 in x 6.1 in
900 Days, Room Temperature
Founded in 1904, the company is celebrating its 108th anniversary this year. Our factory, located in Kagawa Prefecture, the home of Sanuki Udon, has a daily production capacity of 200,000 tons and FSSC 22000 certification. We manufacture and sell mainly dried and semi-fresh Sanuki udon noodles, hiyamugi, somen, Chinese noodles, baby noodles, green tea noodles, cherry blossoms noodles, whole grain noodles, and pearl barley noodles, a functional food.