(1)Rich in minerals & vitamins！ One tablespoon of FLAKE per day can provide Vitamin B12 intake, which is often lacking in vegan and vegetarian diets. It is also rich in minerals such as zinc, iron, and magnesium, as well as vitamins such as B vitamins and folic acid, which are important for the growth of children and women, making it an ideal daily nutritional supplement. (2)Delicious and easy to use! Just sprinkle it over pasta or salad in place of Parmesan cheese. It is an excellent garnish and flavor enhancer. (3)Uses the Japanese special ingredient “Sake kasu” for a rich flavor！ “Traditional Sake kasu from sake brewery” is used to flavor cheese. This Sake kasu is generated through a sake brewing process that has been used since the Edo period. Sake kasu, a by-product of sake brewing, contains various components such as peptides and amino acids, as well as products produced by aspergillus, and is highly favored by women for its health and beauty maintenance benefits.
Cashew nuts, Sake Kasu, Nutritional yeast, Salt
2.56 in x 2.56 in x 3.15 in
1 Year, Room Temperature
We are a manufacturer that develops unique plant-based ingredients. Using Japanese healthy materials, we launched the "EASY VEGAN" brand with the hope that people will enjoy a meal that benefits the global environment, animals, and society, even one day a week. Our products have been well received as "delicious" vegan products that make the most of the appeal of Japanese ingredients. In particular, our plant-based cheese made with sakekasu (sake lees) is extremely popular.