It is a log-grown Shiitake from Kyusyu. Cap is 3cm～4cm thick. Our products are widely used in Japanese school lunches and have an established reputation for safety and high quality. Compared to overseas products, this shiitake mushroom has a stronger aroma and richer flavor.
Shiitake mushrooms (Cultivation of logs）
9.84 in x 5.91 in x 1.18 in
546 Days, Room Temperature
Towa Kanbutu was established in 1977 to sell dried agricultural and marine products, mainly to the food service industry. The company has steadily grown along with the expansion of the food service industry. In recent years, we have expanded our sales channels to include nationwide food processing, school and office meals, and overseas export. In order to meet the diverse needs of the world, we are broadening our product lineup. In the days ahead, Towa Kanbutu will actively develop and propose KANBUTU (dried food products) not only for the Japanese market but also for the global consumers. We promise to continue to grow as a company trusted by our customers.