Full taste of plum liqueur brewed with undiluted Sake and selected plum fruit from Japan Alps area. Fruity aromas and smooth mouthfeel give very different taste from standard Umeshu made with distilled spirit. Matured over one year, extraction of the plum fruit flavor combined with added honey, the resulting liqueur becomes very tasty like no other. Serving suggestion: straight, on the rocks or adding sparkling water. Taste: Sweet Serving suggestion: Well chilled, room temperature and Warm Storage: Cool & dark room alcohol: 17% Volume: 500ml
Sake, Plum, honey, sugar candy
2.56 in x 2.56 in x 11.61 in
1 Year, Room Temperature
Founded in 1758, Fukugen Brewery is an old established sake producer, ever since the Edo period, a time when samurai rode the streets and ruled the land. The company is owned by the Hirabayashi family, and its secret method of sake brewing has been passed down from generation to generation. We are determined to maintain the singular quality of the Fukugen Sake by refusing to brew bulk quantities. Our precious Sake is only bottled. An essential part of the brewing process is the care and attention brought to the process by the brewing master and his skilled artisans. The natural surrounding in Nagano, its unspoiled location, fresh spring pure water from the Northern Japan Alps and naturally grown organic Sake-rice are all elements in the carefully preserved Sake brewing formula. Not influenced by the current mass-production to brew, we are keeping our own traditional way to produce our own “FUKUGEN Sake”.